SINGLE ORIGIN


Ethiopia
Region: Sidamo
Pronounced dark chocolate notes up front, with caramelised orange acidity. Medium body with a lasting cocoa finish.


Colombia Supremo
Region: Hulia
Berry notes upfront with a creamy texture. Citrus acidity leaning into a chocolate and clove finish.


Brazil Santos Fine Cup
Region: Cerrado
Soft - Medium body with light acidity and a mellow caramel finish


Costa Rica San Gorge
Region: Brunca
Rich flavours of toffee, crisp apple acidity and a creamy body with cocoa, nutty finish.


Peru Chanchomayo
Region: Junin
Medium bodied, with a soft citrus acidity, chocolate notes, a smooth clean finish that is nutty and balanced.


El Salvador
Region: Finca El Ingenio SHG
Bright crisp acidity with a rich creamy mouth-feel.